In this episode of the Travel Fun and Adventure Podcast, we review two Hawaii Restaurants. This is our first time doing restaurant reviews on this podcast, so I hope you enjoy them. Please let us know what you think of it.
The first restaurant we review is the Tropics Bar and Grill at the Hilton Hawaii Village in Waikiki.
Like all our dealings with restaurant and hotel employees in Hawaii, the staff was friendly.
Food ordered Me: Kiawe Smoked St. Louis Pork Ribs, Pineapple Juice, and Chocolate Cake.
My wife: Wagyu Brisket, Passion-Orange-Guava, Carmel Sunday.
Good Points: the Spare Ribs were tender and juicy, the Fries were seasoned but not overdone, and the chocolate cake was well chocolate cake. sitting next to the beach.
Bad Points: the Brisket was a little too pink for my wife's taste, it took over 40 minutes for us to get our deserts,
Final Grade: C
The 2nd restaurant is the On the Rocks in Kona on the Big Island.
Food ordered - My wife, daughter, and I all ordered Rock’s Classic Burger, plus we ordered Onion Rings, and I ordered Huggo’s Famous Seafood Chowder.
Good Points: All the food was excellent, location on the water and attention to detail.
Bad Points: Finding a parking space can be difficult.
Final Grade: A
The On the Rocks made our list of the best places to eat on the Big Island, which was well deserved. The entire experience was excellent, with excellent staff and great food.
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